This caramelised and boozy pear upside-down cake is so fruity, moist and moreish. Normally I’d eat just a small piece of cake if I bake something but this time I just couldn’t resist. It was that good and I have to share this goodness with you all.
Category: FOR YOUR SWEET-TOOTH
Cookbook Review: The Hummingbird Bakery LIFE IS SWEET
Cookbook Review Series: The Hummingbird Bakery’s Life is Sweet by Tarek Malouf. A sneak-peak into American baking, it’s history and some techniques used.