20-Minutes Meals
Tuna Vindaye is a Mauritian delicacy. You can make Vindaye with anything including seafood, chicken or veg. Highly recommend.
This caramelised and boozy pear upside-down cake is so fruity, moist and moreish. Normally I'd eat just a small piece of cake if I bake something but this time I just couldn't resist. It was that good and I have to share this goodness with you all.
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How-To Videos
Tips on how to make a recipe cost less without reducing its quality. This will help you feed your family through the rising inflation.
This Goan Prawn Curry with okra and raw mango is an important pillar in the normal traditional Goan Xit, Koddi and Nustem combination.
Welcome to Truly Soulfully Eats!
I am Vania Cotta and I share indulgent and delicious yet simple and easy-to-make comfort food recipes with this blog truly from my soul and hence the name Truly Soulfully Eats.