Truly Soulfully Eats
20-Minutes Meals
A brief history and introduction about pickling in India and Goa. A new series called the Homemade Pickle Series.
This is one of Goa’s most iconic crab curries. A thick, spiced coconut gravy that clings lovingly to fresh crab meat. It’s earthy, deeply flavoured, and a perfect marriage of sea and spice. This dish captures the essence of the coastline’s culinary traditions. This recipe is a must-try.
Tuna Vindaye is a Mauritian delicacy. You can make Vindaye with anything including seafood, chicken or veg. Highly recommend.
Opening up about the new changes in life. Read along to know what I've been up to.
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How-To Videos
Struggling to stop ordering takeout? Discover 10 simple, realistic ways to cook more at home, save money and eat healthier. Even with a busy lifestyle.
This is one of Goa’s most iconic crab curries. A thick, spiced coconut gravy that clings lovingly to fresh crab meat. It’s earthy, deeply flavoured, and a perfect marriage of sea and spice. This dish captures the essence of the coastline’s culinary traditions. This recipe is a must-try.
Welcome to Truly Soulfully Eats!
I am Vania Cotta and I share indulgent and delicious yet simple and easy-to-make comfort food recipes with this blog truly from my soul and hence the name Truly Soulfully Eats.