WEEKEND SPECIAL: GOAN-STYLE PORK CHILLI FRY

Weekends are always for special comforting foods. This past weekend we enjoyed a very special recipe which is inspired by a Goan pork dish called Pork Solantulem.

GOAN SORPOTEL

This Goan sorpotel is a spicy pork gravy preparation which is best eaten after a few days and is served with sanna or even some sweet bread.